Easy Chicken Stir-Fry

This is a great dish to make when you have leftover chicken or are just looking for something quick to make for dinner on a weeknight.

Easy Chicken Stir-Fry
Makes one serving

Ingredients:

3/4 cup cooked chicken
1/2 cup cooked brown rice
1 1/4 cup veggies (carrots, broccoli, peppers, onions)
1 tsp coconut oil
Splash low-sodium soy sauce

Instructions:

1.  Heat the coconut oil in a pan on medium heat.
2.  Add the chicken, rice, veggies, and soy sauce and cook until heated through.

Note: If you're doing the 21 Day Fix, your portion is: 1 red, 1 yellow, 1 green, and 1 teaspoon